The company has been operating for a long time in the field of construction, maintenance, assembly and rebuilding of machinery for bakeries and pastry shops. The company was founded in the late fifties by Corbetta Felice, when following the dream of producing on his own, thanks to the many years of experience in mechanics, acquired as a maintenance technician, he began to build machines for baking. In the early days the activity was aimed at the production of dividers both in the manual and electromechanical version, immediately obtaining appreciation for the high quality of the products. Encouraged by the initial success, the business soon expanded with the construction of mixers and moulders. Over the years, the company has always maintained its strong craftsmanship vocation which is evident in the attention to detail, in the attention to the quality of the materials and in the precision with which each stage of processing is followed and therefore in the passion for its products. Even now that the founder’s sons have taken over, the philosophy is always to guarantee products with a long useful life while maintaining maximum functional efficiency, but always attentive to technological development as in the case of the highly automated hydraulic dividers that they have enriched in the last years of our bread-making offer. The experience accumulated over the years, together with the artisan structure of our company, allows us to certainly apply the best prices on the market, creating at the same time a product and services of the highest level.